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House / Cooking

Cooking recipes for the whole family

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In incredibly hot day, except for the hash, we offer you to taste the cold soup of sorrel! He's just as cool, refresh you, saturate and there will be craving for coolness gut, taking the extra body temperature and will bring order to the whirlwind of thoughts, randomly arising and haunting. You will be back to normal and feel the relief! However, “the long goodbye – extra tears”! The way we got it – a long conversation about the soup, carrying coolness, in the heat – too much loss of time! Let's get down to business immediately! And while we will cook the soup out of the window and rain poprohladnee, and the sun will hide... Well, in that case, we can and soup to warm up! And it's warm, especially in winter is good! the Formulation and preparation of soup...

See you surprised! Well, there can be a surprise? Casserole, it is in Africa, you know, too... But, no! Our casserole is fraught with something that she can be interesting and taste good, and just very attractive in their appearance! Well, not going to pull your interest, and proceed-ka immediately to prepare casseroles from... Foods for casseroles: Pasta of any caliber, class, type – 300 g Chicken eggs – 2 pieces butter – 40 g Vegetable oil – 2 tbsp Hard cheese, such as Parmesan – 120 g Tomatoes – 4-5 PCs Milk – 1/2 Cup Onions – 1 clove Bread crumbs – 1 tbsp Mayonnaise – to taste salt and pepper to taste where is the surprise, in law, you ask? So he's in sight! Decoration of mayonnaise in the form of “sea knot”! Try to reveal his secret! You may then your...

Here is an unusual recipe, rather a two in one recipe! Poached eggs and... a simple fried egg! But let's pay our respect to her, the egg. It would seem that what is special about this dish? Think – break the eggs, pour into the pan, wait until the protein will become white, add salt and you can eat! Every kid knows! And we will tell you some “secrets”. not only for cooking fried eggs, but the serving of this simple meal. To get here just as beautiful as in the photo. Prepare fried eggs: Raw eggs with shell intact, without chipping, wash the brush under running water Heat a pan with oil – you can use butter with addition of vegetable to butter is not burned In a fairly hot frying pan hammer turns 2-3 eggs. Here attention! You need to observe care and...

Don't you think that photo is a strange, at first glance, the dish? Click on it with the left mouse button and if you increase try to find all the ingredients! See, at first the plan seemed transparent figure? It look pink pieces of something tasty, and on top laid a green stripe of a mysterious vegetable! But attention is drawn to the white seeds scattered freely around the dish! What is this exciting dish, which has ever tasted in one of the Moscow cafes? Called just, not very impressive! But the taste! Stunning! But let's try and we cook rice at home. the composition of the products of rice dishes: Rice Cucumber dlinnoplodnye sesame Seeds Sesame or olive oil, Carrots, garlic, onion, herbs and favorite spices Salt, black pepper, water to Cook the rice so...

Last may day – spring ends and summer begins! Hot, stuffy, sweaty... Everyone wants a piece of coolness, shade or at least eat something cold. For example, okroshka. It is in the summer heat, quenches thirst, tones, and also tasty and healthy. Do you love hash? the preparation of the hash, probably the most simple culinary performance. You need to take the necessary products, cut them, mix, pour kvass and a little salt. Okroshka is ready. And it is possible to make okroshka on kefir. I, for example, okroshka on kefir like more than okroshka on kvass. the ingredients for the hash: yogurt – number for the desired density of the cooked sausage type doctoral – 500 g units 6-8 eggs cucumbers – 300 g green onions, dill, parsley, you can add Basil radishes...

As is well known, well forgotten old better than any new one! Here's our recipe from the mirror carp, which are bred throughout Russia in pond water, not much will be different from the well-known fried. Well, maybe add a little more garnish supplies in one dish, and even some of the “smells”, that certainly was the ears not to delay our consumers! And, indeed, more to the point! Ingredients for grilled fish: Fillets of mirror carp eggs flour vegetable oil salt ground black pepper onion How to prepare the fish: Clean the fish from the small scales that covers the mirror carp. Remove the head and entrails, and well wash the carcass under running water. Further, it is desirable to cut the fillet along the ridge to get a straight cut pieces-”fingers”. From...

Offer you an unusual dish – soy goulash. What is this product, the meat is made from soy? What is the? the processing of soya beans great substitute for meat, which is derived from soy flour in the method of degreasing. It is prepared quickly, there are a lot of protein and not much fat, as in natural meat. From it is prepared a lot of delicious dishes during lent, and it is irreplaceable and in a vegetarian menu. You have already purchased a package of soy T. S. p? Then start making goulash for dinner. It is prepared from the small set of products. If you want you can add more variety of vegetables. the ingredients for the stew: Dry soy meat – 250 g Carrot and onion – 1 piece Vegetable oil – 2 tbsp Salt, pepper, spices – to taste the Technology of...

Oh, how delicious this turned out! said our constant reader and the Creator of many recipes, LINA RIN. She often prepares this dish for his family and willingly, once again, shared with us his culinary invention. Let's try and we prepare this vkusnoty! By the way it had to the coming New year! Thank you LINA for the recipe and voiced it in her presentation. Ingredients (for 3-4 servings): Mushrooms – 400 g Potatoes – 1,5 kg Broccoli 200-300 g Gouda Cheese – 250 g onion – 3-4 medium heads Onion – 1 piece garlic Cloves – 3-4 PC. sour Cream – 250 g Cream – 500 g vegetable Oil – 100 g salt and ground black pepper – 1 tsp. to Start preparation: Carefully clean and wash the potatoes cut into round slices 3-4 mm and asparte, in boiling water for 5 minutes just to...

Approaching the New year. As we ready for that? All will be meals fast food, knowing that now there is a Christmas post and treats needs to be lean. But for those who may have less food in old age, illness, anticipation of future infants and their feeding, you can put on the table is simple and at the same time easy, diet food, as cold cuts! Chicken meat diet in itself, but also very nutritious. Try to cook according to our recipe for this sweet and so reminiscent of the same, national standards, doctor's sausage, which missed you so much! so, a set of products: 1. The average hen 2. For 1 piece, – carrot, onion 3. Peas pepper (about 10-12 PCs), pepper (2-3 PCs) ground black pepper (0.5 tsp.) 4. Garlic 3-4 cloves and 10 g of gelatin 5. Raw beet juice – 1...

Many just can't do without the first course. For example, I prefer the second, but a good easy delicious soup. Can eat soup three times a day: Breakfast, lunch, and dinner. And I am not at all upset, though, because the first dish is much better the second, and they are absorbed by the body without adding extra calories and extra inches on our waists! Sometimes when you want to cook something for yourself – tasty and filling – without any special tricks, but that was delicious, I recommend the rice soup. it is fast and childhood is one of the most beloved. But in principle the preparation of this soup can be used as a basis for making any first serves, and the nuances can be controlled solely by the addition of other flavoring ingredients. the Main...

This pie to cook fairly quickly. For preparation we need: For the dough: 1 orange 4 eggs 8 tablespoons sugar 1/2 Cup crackers (crushed) cream: 200 g Frame "Creme Bonjour" (Bonjour Crème ) 1/2 Cup sugar 1 teaspoon vanilla sugar 15 g of gelatin 1 package Jell-o orange flavored Start preparing: First make the dough: peel the orange and weld the orange and removed the peel for 20-30 minutes until soft. Cool orange and grind it up, removing the seeds. Peel and finely chop in a blender to whip into a homogeneous mass boiled and shredded orange peel. the Eggs: separate yolks and whites. The whisk yolks with sugar until white. There add orange mass, crackers and whipped until cool foam proteins. The whole mass gently mix with a spoon and place in the oiled dish. In...

Apple pie If you have notified you of their imminent arrival and a celebratory cake you have there, don't despair. you Can quickly prepare beautiful and delicious Apple pie here on this recipe. will Need about 8 medium apples, 1 Cup flour, 1 Cup semolina, 1 Cup sugar, 2/3 tablespoons of baking soda, half a teaspoon of citric acid and various additives in the filling, that is: cinnamon, cloves, raisins, walnuts. Prepare dry batter: flour, sugar, semolina, baking soda, citric acid, add the raisins, cinnamon, nuts. Mix everything until smooth. the Finished dough divide into three approximately equal parts. Now prepare the filling. Wash the apples, peel from the core and peel and slice them. In a blender grind the apples until smooth, but not to mush. If the...

Specially for the sweet tooth I decided to post here here's a wonderful recipe of jam from the pears. once upon a time I went to Czechoslovakia and there I was treated to tea with jam from pears, made according to the recipe from Trnava. Remember that the jam had an unusual taste and delicious aroma. And the locals, seeing my passion for this jam, gave me a full quart. When we returned to the hotel where they stopped for tea, gathered our entire group and the Bank instantly empty. I thought it was so delicious that I wrote down the recipe and here it is I recently got. Share. To prepare this jam from pears we will need 1 kg of pears, 200 g of honey and lemon juice or citric acid. First, prepare the pears. Will select for jam Mature but not overripe, not...

Of course, You won't believe our title, for this period it is possible to cook dinner! But in vain! The secret is that fish so quickly made – found in the Black sea, from the shores of Anapa and in the quiet backwaters, quickly caught the boat for the bait with the bait of shrimp and very easy to clean! But it's a really funny tale about a fish from the Black sea! Yes, there are seagulls martyny directly from the hands grabbed the bait of chicken trim, approached the Board, happy to be in a hurry to call: “Martin, serve!” Hurry to grab free food, and start killing each other, who will win! But good autumn catch in buckets! So, how to cook black sea Sasha? Could not be easier! need to very carefully clean off the scales – roasted it gives the fish a crispy...

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