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Club Million

Culinary recipes

Found 73 items

Very often in the food industry in the creation of meat products and semi-processed products must be processed meat. Today the issue of processing of meat is rather easy to solve, because all you need is to buy a meat grinder. the advantages of using electric grinder Modern grinder often operate from the mains, with their help it is possible to process not only meat, but also used in the preparation of noodle or juice. Among the main advantages of using this technique are: a lot of power, more than conventional harvester – it allows you to process products much faster and to be spent for this process a smaller amount of time; Quality of milled meat will be much higher and the meat will be softer; To fasten this device you don't need any additional tools; a...

Chocolate pudding is a cake without baking based biscuit. Still call it sherbet. This version I prepared with condensed milk, without the addition of butter. Of course, you can add the oil. Then the number of cookies should be increased. : 1 Bank boiled condensed milk 3 tablespoons cocoa 100 g walnuts or peanuts 250-300 g biscuits the Preparation of chocolate sausage Cookies grind into a fine grid meat grinder. Cocoa is sifted through a fine sieve, that there were no lumps and mixed with boiled condensed milk. Slowly pour the biscuits into the milk and stir. the Exact number of cookies does not give, because it goes in different ways, depending on the density of the condensed milk and the cookies. Pour it until the mixture becomes thick. But too much of...

Chocolate jam can be prepared from various fruits and berries — peaches, apples, nectarines, strawberries, cherries, cherries. As chocolate use cocoa powder or the chocolate and for flavoring add vanilla, cinnamon, rum, cognac, as well as any nuts. in addition, its composition is sometimes added butter, which gives the jam more density, fat content, taste and of course calories. This jam is looking more like chocolate cream cakes, rolls and all sorts of spreads on toast, muffins and so on. As you know, the taste and flavor of this jam can be quite different and will depend on your imagination and taste preferences. But, if you want to get that is chocolate flavor, use fruits and berries with no pronounced flavor and aroma. I picked for this plum. In our...

Peanuts in the Sahara — the real home-made candies which you can easily prepare at home. However, the nuts will need to be cleaned from the husk, which will take some time, but it is possible to attract children or poslushal them together with them. This can be done in advance, then the process of making candy is fast and easy. the Peanuts must be fried on a dry pan, constantly stirring. Importantly, the nuts didn't burn. to Pour from the pan they should when they are still a little bit left dozhareno. In hot nuts, the process continues and they can get overcooked if it is not done at the time. After cooling, clean the peanuts. In a saucepan pour the sugar and a little bit of water, put on fire and, constantly stirring, and heated it. Sugar should not be...

Who doesn't love a good butter? And if it still to add garlic or lemon juice, dill or parsley, sprinkle with the sugar? Better yet, make it chocolate! And I love all the chocolate! to Prepare peanut butter two ways, although I do not exclude that there are still some. So, the first way: butter to leave on the table for some time that it would become soft. Then, with a mixer, or some other home with an eggbeater, whip it good without anything, what would it became lush, as if filled with air bubbles. By the way, if you want to beat butter with any liquid, start with this, and then, gradually pour the liquid. so we Whipped butter, then adding sifted through a fine sieve, cocoa and a very small amount of milk or heavy cream. The exact proportion did not cite...

This unusual liver to give different taste. It will all depend on what kind of brine you will use in its preparation. It turns out it's very delicate. : 12 tbsp any pickle — cucumber, tomato, cabbage 12 tablespoons sugar 12 tablespoons vegetable oil 12 tablespoons of flour baking Sugar pour in brine and stir. Add the vegetable oil and flour. Knead not thick dough. to Spread it on a baking sheet in a single layer and bake in the oven preheated to 180°C, until Browning. the Cookies out, cool and cut into pieces of any figures. section: oatmeal Cookies 18 Cookies cream 18 Biscuits "yum" 18 the Cookie "Flowers" 18 Cottage cheese biscuits triangles 18 Cookies with dried fruit 18 Cookies in the oven 18 Yeast biscuits 18 Cookies out...

From oatmeal, you can cook not only tasty and healthy porridge, but oatmeal cookies that would be happy are children. : 100 g butter or margarine 0.5 Cup of sugar 1 egg 0.5 cups sour cream 0.5 cups of honey 1 Cup rolled oats 0.5 h spoon soda or 1 h spoon baking powder cinnamon or vanilla to taste 1 Cup flour baking Soft butter or margarine to mix with sugar. Add the egg, sour cream, cinnamon or vanilla and honey. If no honey, you can substitute the sour cream. Just put it 1 Cup. If you use soda, quench it in the sour cream. And baking powder mix in the flour. Oats for this cookie, I always grind. It is then much softer. And you do as you like. Pour crushed flakes into the mixture of butter, sugar and sour cream, knead well. Sift the flour and add the rest,...

It's cookies in the cream can be prepared less or more sweet by changing the amount of sugar in the topping. If desired, decorate it with nuts, raisins or berries. : 200 g smetana a pack of margarine 1 egg 1/2-1 Cup sugar 2.5 cups flour, plus as needed 1 h spoon of baking powder or soda baking If you use soda, it should pay off in warm cream, if the baking powder, it should mix with sifted flour. the Margarine to melt and cool to room temperature. Mix it with sour cream. Add the flour and knead the dough, which you roll out with a rolling pin. The flour should be pour gradually so as not to shift. to Cut out cookie dough shapes or just a glass, brush them with egg and sprinkle with sugar. And you can roll the dough into the reservoir, brush with egg...

If it's a simple cookie to bake with the soul and a tasty filling, then fingers, really good. : a Cup of sugar 2 eggs 200 g margarine or butter 4 cups flour half a teaspoon of baking soda For the filling and decoration of berries jam, raisins, nuts baking , RUB the Eggs with sugar white. Add the flour, softened butter or margarine, bicarbonate of soda and knead a stiff dough. roll the dough out to a thin layer and cut out shapes or a glass, Cup cookies. Decorate it with raisins, nuts or berries of the jam. Bake in preheated oven for 20 minutes. section: Unusual cookies 18 oatmeal Cookies 18 Cookies cream 18 the Cookie "Flowers" 18 Cottage cheese biscuits triangles 18 Cookies with dried fruit 18 Cookies in the oven 18 Yeast...

This conventional in the preparation of the liver can be shaped flowers and get not only a wonderful taste but a beautiful shape. A beautiful form will be appropriate on a festive table. : 2 eggs 1/3 Cup sugar 200 g butter or margarine 100 g of sour cream or mayonnaise 2-3 cups flour for the filling: jam, raisins, berries baking Beat the eggs with sugar. Add butter or margarine, sour cream or mayonnaise and grind. Add the flour and knead the dough. the Dough to crank through a meat grinder with a large grille, cut into small pieces resembling flowers. Lay them on a baking sheet. In the center of each flower, you can put a bit of jam, berries, raisins. Bake in preheated oven for 25-30 minutes. section: Unusual cookies 18...

Simple but original recipe cheese biscuit triangles we were offered our reader. : a Pack of margarine (250g) a pack of cottage cheese (250 g) 2 cups flour Cup sugar 0,5 teaspoon of baking soda sachet of vanilla or cinnamon on the tip of a teaspoon, if desired, How to cook cheese biscuits Margarine, room temperature and warm curd grind, add vanilla or cinnamon, baking soda, flour and knead the dough. Roll out a thin layer and cut into squares 10x10 cm or 15x15 cm Each square dipped in sugar, gently pressing that the sugar stuck to the dough. Then folded the square in half "sugar" inside out again and dip one side in sugar. Fold it in half. The resulting square again dipped in sugar and fold diagonally. Triangle dipped in sugar and put on cookie sheet sugar...

Zucchini peeled and cut into thin plates. Separately mix oil, salt and add the pepper. brush the zucchini with oil and fry in a pan about 3 minutes on each side. Spread on paper towel to let excess oil soak in. Separately mix cream cheese with chopped Basil and lemon juice. Spread the filling over the zucchini and form one of the rolls. For cooking you will need the following products: 0.35 kg of zucchini. 150 g of soft cheese. 25 g olive and sunflower oil. A bundle of Basil. Teaspoon of lemon juice. Ground black pepper. Salt. section: CHRISTMAS CANAPÉS Christmas TREES FROM LIVER PATE 18 bulgur Pilaw with chicken 18 Eateries rolls with tuna and beans 18 Roll of pita bread with crab sticks — a holiday for every day! 18 Turkey...

Onions peel and coarsely chop. Fry then with a sprig of thyme in a small amount of rust. oil. to Wash the liver, dry it, put it on a frying pan with onion and lightly fry. Season with salt and pepper to taste. Put scalded prunes (just in case the prunes are better cut in half, since the bones can get caught). About a minute hold on a large fire. After you pour in the red wine, you need to bring to the boil, cover and reduce to a minimum the fire. Simmer the dish until cooked liver. Remove from heat and allow to cool to room temp. the liver, onion, chopped prunes in a blender. Thyme to clean before. the Liver to combine with butter. to Squeeze a glass of day-old bread mugs and dry them in a dry pan. to Put the pate on the bread from the cooking bag. To make...

This recipe can be cooked like beef and pork liver. It turns out she really is very soft. And onions can not only give flavor to the dish, but also use it as a garnish. Just for this it is necessary to put quite a lot. to Prepare the liver very quickly. That's just marinate it preferably either all night or all day. First test at 2 hours showed that the time was not enough. : 600 g of liver beef or pork 1-3 onions 1 egg 1 h spoon sugar 0.5-1 h spoon salt 0.5 h spoon soda, 3 cloves of garlic vegetable oil for frying wheat or corn flour for breading the liver How to cook a very mild roast the liver Liver wash, remove the film and bile ducts. Cut into pieces. In a separate bowl, beat the egg, salt, sugar, baking powder and garlic passed through the press...

I Want to share my experiences and enthusiasm from cooking and tasting new dish, called Tzimmes. Tsimes, forshmak and is an authentic dish of traditional Jewish cuisine, art which is an amazing opportunity and resourcefulness of simple, easily accessible products, to cook amazing taste and rich flavors dishes for every day and occasion. the Recipe I have kept for a long time, but hesitated at his incarnation. The result is very pleased and will definitely repeat. At least for once it's worth a try for those who like me were not familiar with this dish. the Recipe is designed for a large family or entertaining. Get the full cast iron cauldron 4 litres. Special sweetness in the finished dish is not felt helped acid juice and the sharpness of pepper. Carrots...