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Salty bacon, the product is very popular in countries of the former USSR. For, with the exception, perhaps, of the former Asian republics. And any popular dish, as is well known, gradually becomes new and new recipes. The bacon here is also not an exception. A collection of recipes for the salting, the Smoking, the drying, etc. takes far more than one page. This is a full-fledged cookbook devoted to the secrets of ...
Record Top 6 unusual additives in the brine for salting bacon that will make it taste better appeared first on tips for all occasions.
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